About:
Baking an Impact aims to make the world a sweeter place through the joy of baking. Founded by Audrey Chang, Baking an Impact combines her passions for baking and design, all while making a difference. A portion of merchandise profits are donated to some of Audrey’s favorite non-profits, including For Goodness Cakes, Paw Works, and ACEing Autism. Baking an Impact serves as a platform for good, highlighting organizations that Audrey supports and admires.